Seasoning Basics
Oil polymerizes on iron creating a natural nonstick layer. Flaxseed oil is popular; any high-smoke-point oil works.
Daily Cooking
Excellent for searing, baking cornbread, and stovetop-to-oven dishes. Avoid acidic simmering until seasoning is mature.
Restoration
Rust scrubs off with steel wool. Re-season from scratch and the pan is good as new.